cultural1 dayeasy
Arusha Coffee Farm Experience
Hands-on coffee harvest, roasting, and tasting on the slopes of Mount Meru.
Best time: Jun-Feb harvest seasonGroup: 2-8 people
Overview
Spend a day with a farmer-owned cooperative learning every step of Tanzania's specialty coffee process. Ideal for foodies or as an acclimatization day before a trek.
Highlights
Guided walk through coffee fields
Hands-on harvesting and pulping
Roasting workshop with local experts
Swahili lunch with farmers
Coffee cupping and souvenir beans
Day-by-Day Itinerary
Day 1
Coffee Journey
Transfer to the farm, join farmers in the fields, roast beans, and enjoy a Swahili buffet before returning to Arusha.
Meals: Lunch
What's Included
- Round-trip transfers from Arusha
- Professional coffee guide
- Lunch and coffee tastings
- Souvenir bag of beans
What's Excluded
- Breakfast and dinner
- Specialty drinks
- Tips for farm team
What to Bring
Closed shoes
Hat and sunscreen
Light jacket for rain
Reusable water bottle
Curiosity for coffee!
Book Your Adventure
Per person
Duration:1 day
Difficulty:easy
Group Size:2-8 people
Best Time:Jun-Feb harvest season
Book Your Adventure
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